Got to Be NC
Recipe by: Lisa Prince

Blueberry Lemon Shooters

Need a quick go-to dessert that you can prepare ahead of time and serves 12? This is the one! Garnish with a spring of mint. This recipe is courtesy of the NC Blueberry Council.

Servings: 12
Cook Time: Prep Time: 15 minutes; Total Time: 15 minutes
Meal Type: Dessert
NC Ingredients: blueberries

Print Recipe

Ingredients

1
½ cups pound cake crumbs
1
½ cups prepared lemon curd
1
½ cups fresh NC blueberries
1
cup whipped cream

Directions

To make whipped cream: Beat with a whisk attachment 1 cup heavy cream, 2 tablespoons sugar and 1 tsp. vanilla until stiff peaks form.

Into 12 shot glasses (each about 2 ½ ounces), layer half of the cake crumbs, the lemon curd and the blueberries.  Repeat.  Top with a swirl of whipped cream. Refrigerate until ready to serve.

 

Recipes found on this page are from Got to Be NC members, staff, industry partners and Stove Side Chats. Stove Side Chats is Got to Be NC’s cooking show hosted by restaurant marketing specialist Chad Blackwelder. This series invites chefs and home cooks from around the state to teach you how to cook with in-season North Carolina deliciousness.