Got to Be NC
Recipe by: Lisa Prince

Cantaloupe Punch

Love the taste of cantaloupe? Then this light summer cantaloupe punch is for you.  I recommend serving it at a bridal shower, baby shower or ladies luncheon.  Add a lime wedge to garnish.  This punch can also be made with raspberry sherbet.

Servings: 6
Cook Time: Prep Time: 15 minutes; Total Time: 15 minutes
Meal Type: Beverage
NC Ingredients: Cantaloupe

Print Recipe

Ingredients

3
cups cubed seeded cantaloupe
1
cup crushed ice
2
cup lime sherbet
2
tsp. lime juice
Pinch of Salt
1
cup Ginger Ale

Directions

In a blender, combine all ingredients except the ginger ale, cover and process for 30 seconds or until smooth.

Stir if necessary and continue to blend until combined.

Stir in the ginger ale.

Pour into chilled glasses and serve immediately.

 
As seen on wral.com's Local Dish Play WRAL video

Recipes found on this page are from Got to Be NC members, staff, industry partners and Stove Side Chats. Stove Side Chats is Got to Be NC’s cooking show hosted by restaurant marketing specialist Chad Blackwelder. This series invites chefs and home cooks from around the state to teach you how to cook with in-season North Carolina deliciousness.