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Got to Be NC
Recipe by: Lisa Prince

Cauliflower Salad

Anne Beck of Raleigh sent in this viewer recipe. She said it was her grandma’s recipe and she has made it for one person and up to 25. It keeps well and gets better the longer the flavors have to meld.

Servings: 4
Cook Time: Prep Time: 15 minutes; Total Time: 15 minutes
Meal Type: Side Dish
NC Ingredients: cauliflower, tomato, bacon, spring onions

Print Recipe

Ingredients

1
head of cauliflower, cut into bite size pieces
1/2
cup spring onions, diced
1/2
cup grape tomatoes, sliced in half
1/4
cup bacon bits
Salt and pepper
1/2
cup sour cream or mayo

Directions

Mix all ingredients together and refrigerate until ready to serve.

 
As seen on wral.com's Local Dish Play WRAL video

Recipes found on this page are from Got to Be NC members, staff, industry partners and Stove Side Chats. Stove Side Chats is Got to Be NC’s cooking show hosted by restaurant marketing specialist Chad Blackwelder. This series invites chefs and home cooks from around the state to teach you how to cook with in-season North Carolina deliciousness.