This is a super quick and delicious kid friendly meal that Renee Chou’s daughter Elsa likes to make for dinner. We like the idea of re-using those leftovers too!
Cook Time: Prep Time: 20 minutes; Total Time: 20 minutes
Meal Type: Entree
NC Ingredients: tomatoes, chicken
Cook or warm up left over rice. Cut the chicken nuggets into bite size pieces. In a small sauté pan, warm the tortillas on one side. Flip over and sprinkle with 1/3 cup cheese. Once it begins to melt, move to a plate and top with 1/3 cup rice. Top with chicken nuggets and fold.
*Add the optional toppings after the chicken before folding.
Recipes found on this page are from Got to Be NC members, staff, industry partners and Stove Side Chats. Stove Side Chats is Got to Be NC’s cooking show hosted by restaurant marketing specialist Chad Blackwelder. This series invites chefs and home cooks from around the state to teach you how to cook with in-season North Carolina deliciousness.