Gourmet Bourbon Pecan Club Panini
The NC Pecan Association awarded Mary Boury of Raleigh the blue ribbon for her delicious combination of flavors that included the perfect touch – NC Pecans. We substituted Inglehoffer Sweet and Hot Mustard with Honey for the bourbon molasses mustard.
Servings: 4
Cook Time: Prep Time: 15 minutes; Total Time: 30 minutes
Meal Type: Entree
NC Ingredients: Pecans, Pork
Ingredients
Directions
Mix pecans, mustard and cream cheese.
Spread on both pieces of bread.
Then layer with turkey, bacon, tomato and arugula.
Put sandwich together and toast on a sandwich grill until hot and golden brown.
Recipes found on this page are from Got to Be NC members, staff, industry partners and Stove Side Chats. Stove Side Chats is Got to Be NC’s cooking show hosted by restaurant marketing specialist Chad Blackwelder. This series invites chefs and home cooks from around the state to teach you how to cook with in-season North Carolina deliciousness.