Recipe by: Lisa Prince
Open Faced Tomato Sandwich
This is a great recipe for breakfast. Just add some fruit with milk or coffee. Or enjoy it for lunch with a salad. I prefer Muenster cheese because it is so rich and creamy but try your favorite cheese, perhaps Colby or pepper jack to spice it up.
Servings: 1
Cook Time: Prep Time: 15 minutes; Total Time: 15 minutes
Meal Type: Entree
NC Ingredients: Tomatoes
Ingredients
Directions
Put a little mayo on your choice of bread. Peel and slice your tomatoes and add as many as you prefer. Add salt and pepper. Then top with slices of Muenster cheese. Put under the broiler until the cheese is melted.
Recipes found on this page are from Got to Be NC members, staff, industry partners and Stove Side Chats. Stove Side Chats is Got to Be NC’s cooking show hosted by restaurant marketing specialist Chad Blackwelder. This series invites chefs and home cooks from around the state to teach you how to cook with in-season North Carolina deliciousness.