Hurricane Recovery Resources

Got to Be NC
Recipe by: Lisa Prince

Betty Thompson from Nash County shared this recipe with us at the fair. It is easy to make and hard to eat just one piece. Thanks Betty!

Servings: 12
Cook Time: Prep Time: 15 minutes; Total Time: 1 hour, 15 minutes
Meal Type: Dessert
NC Ingredients: eggs, pumpkin, pecans

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Ingredients

Cake:
1
yellow cake mix
3/4
cup sugar
1/4
cup water
4
eggs
1/2
cup oil
16
oz. pumpkin puree
1
tsp. cinnamon
1/4
tsp. nutmeg
3/4
cup chopped pecans
Icing:
3
oz. cream cheese, room temperature
1
stick butter, room temperature
2
cups Confectioner’s sugar
1
tsp. vanilla

Directions

Cake:

Mix ingredients until well combined and bake in a greased Bundt pan at 350 degrees for 50 – 60 minutes.

Icing:

Beat with a mixer until smooth and spread on cooled cake.

 
As seen on wral.com's Local Dish Play WRAL video

Recipes found on this page are from Got to Be NC members, staff, industry partners and Stove Side Chats. Stove Side Chats is Got to Be NC’s cooking show hosted by restaurant marketing specialist Chad Blackwelder. This series invites chefs and home cooks from around the state to teach you how to cook with in-season North Carolina deliciousness.