Got To Be NC
Recipe by: Lisa Prince

Sausage Cream Cheese Puffs (Super Bowl Recipe)

This one is for the men! If you want to dress them up, divide the biscuits into thirds by peeling the layers apart and pressing them into the muffin tin. When they come out add some fresh diced tomato and cilantro as a garnish. Thanks for sharing the recipe Angie Cencelewski.

Servings: 24
Cook Time: Prep Time: 15 minutes; Total Time: 30 minutes
Meal Type: Appetizer
NC Ingredients: Sausage

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Ingredients

1
can Grands flaky layer original biscuits
1
pound hot sausage
1
8oz block cream cheese

Directions

Cut each biscuit into thirds, roll in a ball and press into mini muffin tins creating a cup. Brown sausage, drain grease, mix in cheese. Spoon into muffin cups bake according to biscuit’s directions on package. Bake at 350 degrees for 14-17 minutes.