Got to Be NC
Recipe by: Lisa Prince

Six Cup Salad

My Aunt Celeste always brought a cold salad like this to our family gatherings and I just loved them. It was a sweet refreshing side dish. Not to mention, what child doesn’t want to eat something made with cool whip and marshmallows?

Servings: 12
Cook Time: Prep Time: 15 minutes; Total Time: 15 minutes plus 8 hours in refrigerator
Meal Type: Side Dish
NC Ingredients: Pecans

Print Recipe

Ingredients

1
cup Mandarin orange sections, drained
1
cup pineapple tidbits, drained
1
cup miniature marshmallows
1
cup coconut, frozen or canned
1
8oz. container Cool Whip
1
cup pecan, chopped

Directions

Combine all ingredients and refrigerate for 8 hours.

 
As seen on wral.com's Local Dish Play WRAL video

Recipes found on this page are from Got to Be NC members, staff, industry partners and Stove Side Chats. Stove Side Chats is Got to Be NC’s cooking show hosted by restaurant marketing specialist Chad Blackwelder. This series invites chefs and home cooks from around the state to teach you how to cook with in-season North Carolina deliciousness.