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Got to Be NC
Recipe by: Lisa Prince

Sweet potato pudding

Ann Farrell, a dear relative from the Bullock side of my family and a member of the Golden Age Club in Apex was sweet enough to share this recipe with me. She says that it is a favorite of her family, especially her great grandson.

Servings: 12
Cook Time: Prep time: 20 minutes; Total time: 50 minutes
Meal Type: Side Dish
NC Ingredients: Sweet potatoes, eggs, pecans

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Ingredients

For the Pudding:
3
cups cooked sweet potatoes
1/2
cup sugar
2
eggs
1
can sweetened condensed milk
1/2
cup margarine or butter, melted
1
tsp vanilla
1/2
tsp cinnamon
For the topping:
1
cup packed brown sugar
1
cup pecans, chopped
1/3
cup butter, softened
1/2
cup flour

Directions

Step 1

Mix the pudding ingredients. Then combine topping ingredients with a fork in a separate bowl.

Step 2

Spray a 9 x 13 baking dish with cooking spray. Pour pudding ingredients into your dish and sprinkle the topping on top. Bake at 350 degrees for 30 minutes or until set.

 
As seen on wral.com's Local Dish Play WRAL video

Recipes found on this page are from Got to Be NC members, staff, industry partners and Stove Side Chats. Stove Side Chats is Got to Be NC’s cooking show hosted by restaurant marketing specialist Chad Blackwelder. This series invites chefs and home cooks from around the state to teach you how to cook with in-season North Carolina deliciousness.