Gladheart Farm
Situated in Asheville, Gladheart provides a beautiful respite from city life. They grow vegetables and are artisan bakers. producing a wide variety of staples with organic ingredients and farming practices. On the farm, they host a weekly market (Sun. 11-3 p.m.), providing a direct to consumer outlet for some of the areas best producers. Their on-site bakery offers wholesome bread, pastry, energy bars, and more for other retail outlets.
Asheville, NC 28803
WebsiteSeasonality
Winter, Spring, Summer, FallHours of Operation
Farm Stand Mon., Tues., Thurs., Fri. 12-5 p.m., (Open 12 - 9 p.m. on Wed. from Mar. to Dec.)On-site farmer's market with several vendors, Sun., 11 a.m. - 3 p.m., Mar. to Dec.Growers
List services your farm provides?: Grow, Pack, ShipMethods of Sale for Produce?: Retail / Direct to Consumer, Farmers Market
Sell at Farmers Market?: Yes
Farmers Market Name(s): Enka Candler Farmers Market, Biltmore Park Market, Gladheart Farm Fest Market
Products
Type of Production Facilty?: Commercial Kitchen / Shared Use FacilityNC agricultural items used: Fruits and Vegetables, Seeds, Grains,
Products Sold: Banana Pepper, Basil, Beans - Variety, Beets, Bokchoy, Broccoli, Butter Beans, Cabbage, Carrots, Celery, Cherry Tomatoes, Chili Peppers, Chinese Okra, Chives, Cucumbers, Daikon, Eggplant, Garlic, Grape Tomatoes, Green Onions, Habanero Chili, Leafy Greens - lettuce, kale, mustard greens, bib lettuce, micro greens, Micro Mix, Mixed Vegetables, Napa, Okra, Onions, Peppers - Variety, Red Peppers, Serrano Chili Pepper, Snap Beans, Snow Peas, Spinach, Swiss Chard, Tomatoes, Turnips, Zucchini, Bread / Baked Goods, Dry / Baking Goods, Snacks / Candy, Tea, Farm Work Experience, Gardening Experiences, Traditional Farms, Farm Work Experience
Restaurants
Type: Specialty Ops - Bakeries, etc.Agritourism
Gladheart Farm is a 20 acre farm with pasture for dairy goats, free roaming chickens, and rolling hillsides lush with vegetables. At the top of the hill, an artisan bakery overlooks the beautiful landscape. A community of grower and bakers (and parents and children) buzz about producing an ever-changing selection of foods for local tables. Come by to fill your baskets, but stay a while, take in some of the farm life. If you like, tours are available.Business availability: Seasonal
Hours / days of operation: Farm Stand Mon., Tues., Thurs., Fri. 12-5 p.m., (Open 12 - 9 p.m. on Wed. from Mar. to Dec.)On-site farmer's market with several vendors, Sun., 11 a.m. - 3 p.m., Mar. to Dec.
Months open for business?: March, April, May, June, July, August, September, October, November, December
Amenities: Picnic Area
Products available for direct sale: Artisan Breads, Vegetables
Admission Info: No admission charge, primarily for tours.
Special events: On-site farmer's market with several vendors, Sun., 11 a.m. - 3 p.m., Mar. to Dec. This event always has live music and tours.
Location classification: Rural