Old Mill Acres

We are a family run farm that believes in responsible, sustainable agricultural practices, complete transparency, cruelty free animal care, and eco-friendly packaging that is recyclable and/or plant based. We believe in quality over quantity and natural resources and practices over mass commercial production. Stepping back in time and reverting to original farming without use of steroids, chemicals and GMOs, we focus on sustainable eco-friendly green practices where quality crop and animal care are the top priority along with careful consideration to packaging with only biodegradable, no plastic and recyclable materials. From the farm to your table, we want you to know everything! Transparency is key! We specialize in small niche crops- Gourmet Mushrooms (Lions Mane, Blue Oyster), Asparagus, Rhubarb, Blackberries, Raspberries, Fresh variety of lettuces/herbs grown hydroponically year round, Microgreens, Pasture Raised Eggs, Purebred Red Wattle Pork.





Hours of Operation

Call for hours

Products Sold

Annuals, Asparagus, Basil, Blackberries, Cabbage, Chicken, Chives, Cilantro, Collard Greens, Eggs, Grapes, Greenhouse Vegetables, Greens, Herbs, Herbs/Spices, Hydroponic Lettuce, Leafy Greens - lettuce, kale, mustard greens, bib lettuce, micro greens, Micro Mix, Mixed Vegetables, Muscadine Grapes, Mushrooms, Perennials, Raspberries, Rhubarb, Romaine, Spinach, Swiss Chard, Turkey, Turnip Greens, Vegetables

Services Offered

Educational Seminars, Farm Work Experience, Greenhouse, Pack, School Activities, Ship, Traditional Farms

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