RAWsalsa

RAWsalsa started in 2017 making small batch fresh salsa in two flavors; tomato and pineapple. They expanded to verde, mango, seasonal varieties using local farmers ingredients, queso and corn dip. RAWsalsa sells direct to consumers at numerous area farmers markets and festivals and can be found at select stores in southeastern North Carolina.

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Products

Type of Production Facilty?: Commercial Kitchen / Shared Use Facility

Products Sold: Frozen & Refrigerated, Sauces / Condiments / Rubs / Spices

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