Stuffing with sausage, pecans and cranberries

Chicken stir fry with bok choy

Skillet pasta with squash and zucchini

Grilled vegetable salad

Squash and zucchini quiche

Sautéed squash and onions

Greek panzanella salad with shrimp

Watermelon bruschetta

Tomato and peach caprese salad

Roast in the crock pot

Margherita pizza

NCDA Creates Culinary Ambassador Team

The North Carolina Department of Agriculture’s mission is to develop and expand markets through domestic and international channels for North Carolina’s food, fiber and forestry products. We recognize the impact...