From summer berries, to herbs and spices, to spring flowers and ornamental shrubs, explore local fruits, vegetables and plants by seasonal and regional availability.
Meat in our state represents everything from beef to bison with options that include organic, open-range and more.
North Carolina born-and-bred cattle, sheep, swine goats and more – our state boasts a diverse array of livestock that generates billions of dollars of income for the state.
Made from local ingredients. Inspired by the recipes and heritage of our state. Explore homemade and handmade local goods.
From the mountains to our 500 miles of shoreline, North Carolina harvests some of the best fish and shellfish in the world.
The North Carolina dairy industry is made up of farmers and producers from across the state that bring us milk, cheese, ice cream and more.
Discover everything from an award-winning craft beer scene and five distinct wine AVA regions to locally produced sodas and teas.
Our local and small business owners make everything from regional crafts and candles to health and beauty products.