Cook Time: Prep Time: 20 minutes; Total Time: 1 hour
Meal Type: Dessert
NC Ingredients: Apples
Preheat oven to 425 degrees. Butter a 9 x 13 baking dish. Toss apples with lemon juice. Whisk together cornstarch and sugar in a large bowl, then add in apples and toss to combine well. Transfer to baking dish and bake 10-15 minutes.
While fruit bakes, whisk together flour, brown sugar, baking powder and salt in a large bowl. Cut cold butter into flour mixture until it resembles coarse meal. Add buttermilk and cheese; stir until dough forms.
Drop dough onto hot fruit mixture in mounds, sprinkle dough with remaining teaspoon of sugar. Bake cobbler until top is golden, 25 to 35 minutes.
Recipes found on this page are from Got to Be NC members, staff, industry partners and Stove Side Chats. Stove Side Chats is Got to Be NC’s cooking show hosted by restaurant marketing specialist Chad Blackwelder. This series invites chefs and home cooks from around the state to teach you how to cook with in-season North Carolina deliciousness.