Got to Be NC
Recipe by: Lisa Prince

Snickerdoodle Apple Cobbler

This recipe is from 12 Tomatoes on Facebook and is by far my favorite!  The instructions were the easiest to follow and find with the video of all the online recipes we tested this month.  I will be making more recipes from 12 Tomatoes.

Servings: 8
Cook Time: Prep Time: 20 minutes; Total Time: 1 hour; 5 minutes
Meal Type: Dessert
NC Ingredients: apples, egg

Print Recipe

Ingredients

8
apples, peeled, cored and sliced (we used Granny Smith)
1/2
cup brown sugar
1
teaspoon cinnamon
1
package super moist white cake mix
1/2
cup (1 stick) unsalted butter, melted
1
egg
2
tablespoons sugar
1
teaspoon cinnamon

Directions

Preheat oven to 350º F.

In a large bowl, toss apples together with brown sugar and cinnamon.

Transfer them to a large, 9×13-inch baking dish and set aside.

In a separate bowl, combine cake mix with unsalted butter and egg and mix until dough begins to form.

Using your hands or a spoon, begin forming 1-inch balls and transfer them to a plate.

In a shallow dish, whisk together 2 tablespoons sugar and 1 teaspoon cinnamon until thoroughly mixed.

Roll each ball in sugar mixture until completely coated, and then place cookies evenly on top of apples.

Place baking dish in oven and bake for 40-45 minutes, or until apples are tender and cookies are golden brown.

Remove from oven and serve hot, garnished with vanilla ice cream.

 

Recipes found on this page are from Got to Be NC members, staff, industry partners and Stove Side Chats. Stove Side Chats is Got to Be NC’s cooking show hosted by restaurant marketing specialist Chad Blackwelder. This series invites chefs and home cooks from around the state to teach you how to cook with in-season North Carolina deliciousness.